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Highly Seasoned Side Dish Popular In Pizza Parlors

Pizza Parlor Side Dish

When you go to a pizza parlor, you'll notice that there are always side dishes available. One of the most popular side dishes that you'll find is a highly seasoned dish that goes well with pizza. This side dish is so delicious that you may find yourself ordering it more than the pizza itself!

The Origin of the Side Dish

Origin Of Pizza Parlor Side Dish

The origins of this side dish are not entirely clear, but it is believed to have originated in Italy, where pizza is one of the most popular dishes. In Italy, this side dish is known as 'patatine fritte', which translates to 'fried potatoes' in English.

However, the dish has evolved over time and is now made using a variety of different ingredients, depending on the pizza parlor you visit. Some pizza parlors make it using potatoes, while others use onion rings or even mushrooms.

The Ingredients

Ingredients Of Pizza Parlor Side Dish

As mentioned earlier, the ingredients used to make this side dish can vary from one pizza parlor to another. However, the most common ingredients used are potatoes, onions, mushrooms, and green peppers.

The potatoes are usually sliced thin and then fried until they are crispy. They are then seasoned with a mix of spices that usually includes salt, pepper, garlic powder, and paprika. The onions are also sliced thin and then fried until they are crispy. The mushrooms and green peppers are sliced and then sautéed with garlic and oil.

The Seasoning

Seasoning Of Pizza Parlor Side Dish

The seasoning used in this side dish is what sets it apart from other side dishes. The combination of spices used gives it a unique flavor that goes well with pizza.

The most common spices used are salt, pepper, garlic powder, and paprika. Some pizza parlors also add chili powder or cayenne pepper to give it a little kick. The seasoning is usually added to the potatoes or onions while they are still hot, so that the spices can be absorbed into the dish.

The Serving

Serving Of Pizza Parlor Side Dish

This side dish is usually served in a small bowl or basket, alongside the pizza. It can be eaten hot or cold, depending on your preference.

Some pizza parlors also serve it with a dipping sauce, such as ranch or marinara sauce. This is a great way to add a little extra flavor to the dish.

Conclusion

If you're a fan of pizza, then you need to try this highly seasoned side dish that is popular in pizza parlors. It's a delicious accompaniment to pizza and is sure to become a favorite.

So, next time you visit a pizza parlor, be sure to order this side dish and enjoy the unique flavors that it has to offer!

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