Make Your Own Pizza Sauce From Fresh Tomatoes
Pizza is one of the most popular dishes worldwide. And, what makes a pizza perfect? The answer is pizza sauce! The sauce is the heart of a pizza. Without it, a pizza cannot be complete. So, why not make your own pizza sauce from fresh tomatoes? It's easy and doesn't take much time. Here's how to make it.
Ingredients
- 1 kg fresh tomatoes
- 1 onion
- 4 cloves of garlic
- 2 tablespoons of olive oil
- 1 teaspoon of salt
- 1 teaspoon of sugar
- A pinch of black pepper
- A handful of basil leaves
Instructions
Firstly, wash the tomatoes and cut them into small pieces. Peel and chop the onion and garlic. Heat the olive oil in a saucepan over medium heat. Add the onion and garlic and cook until they become translucent. Then add the tomatoes with salt, sugar, and black pepper. Stir well and cover the saucepan. Cook for 25-30 minutes on low heat until the tomatoes are soft and tender.
Once the tomatoes are cooked, let them cool down. Then, blend the mixture in a blender or food processor until it becomes smooth. Add the basil leaves and blend again for a few seconds. Your homemade pizza sauce is ready to use!
Storage
You can store the sauce in a clean jar in the refrigerator for up to a week. If you want to store it for a longer time, you can freeze it. Pour the sauce into a freezer-friendly container and freeze it for up to six months.
Uses
Homemade pizza sauce can be used in various ways. Obviously, it's perfect for making homemade pizzas. You can spread the sauce on the pizza base and add your favorite toppings. But, you can also use the sauce as a dip for garlic bread or use it as a pasta sauce. It's versatile and delicious!
Conclusion
Making your own pizza sauce from fresh tomatoes is easy, and the result is delicious. With just a few ingredients and a little bit of time, you can make a sauce that is much better than any store-bought sauce. Plus, it's healthier and you know exactly what's in it. So, try this recipe and enjoy your homemade pizza sauce!
