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Best Pizza Dough Recipe Using Active Dry Yeast

Pizza Dough Recipe Using Active Dry Yeast

Introduction

Pizza is undoubtedly one of the most popular foods in the world. It’s delicious, easy to make, and can be customized with a wide variety of toppings. However, the key to making great pizza lies in the dough. In this article, we’ll share with you the best pizza dough recipe using active dry yeast.

Ingredients

Pizza Dough Ingredients

Before we get started, let’s go over the ingredients you’ll need:

  • 4 cups of all-purpose flour
  • 1 teaspoon of sugar
  • 1 teaspoon of salt
  • 2 ½ teaspoons of active dry yeast
  • 1 ½ cups of warm water (110°F)
  • 2 tablespoons of olive oil

Instructions

Pizza Dough Instructions

Now that you have all your ingredients, let’s get started:

  1. In a large mixing bowl, combine the flour, sugar, salt, and active dry yeast. Mix well.
  2. Add the warm water and olive oil to the mixing bowl. Mix until the dough comes together.
  3. Transfer the dough to a floured surface and knead for 5-10 minutes until the dough is smooth and elastic.
  4. Place the dough in a greased bowl and cover with a damp cloth. Let it rise in a warm place for 1-2 hours or until it has doubled in size.
  5. Punch down the dough and divide it into two equal portions. Roll each portion into a ball.
  6. Place the dough balls on a floured surface and let them rest for 10-15 minutes.
  7. Preheat your oven to 450°F.
  8. Roll out the dough balls into your desired thickness and shape.
  9. Top with your favorite pizza toppings.
  10. Bake for 12-15 minutes or until the crust is golden brown and the cheese is melted.

Tips for Success

Pizza Dough Tips

Here are some tips to help you make the best pizza dough:

  • Make sure your water is warm, but not too hot. Water that is too hot can kill the yeast.
  • Knead the dough well to develop the gluten. This will give you a chewy and flavorful crust.
  • Let the dough rise in a warm place. A warm environment helps the yeast to activate and the dough to rise.
  • Use a pizza stone or a baking sheet to bake your pizza. This will help to crisp up the crust.

Conclusion

And there you have it, the best pizza dough recipe using active dry yeast. With this recipe and some practice, you’ll be able to make delicious homemade pizza in no time. So go ahead and give it a try!

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