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Type Of Pizza Made With Tomato Sauce Oregano

Types Of Pizza With Tomato Sauce Oregano

Pizza is one of the most popular foods in the world. It is a dish that originated in Italy but has become a staple in many cuisines worldwide. There are countless variations of pizza, and one of the most popular types is made with tomato sauce and oregano. This article will explore the different types of pizza made with tomato sauce and oregano, the ingredients used in making them, and how to prepare them.

Classic Margherita Pizza

Classic Margherita Pizza

The classic Margherita pizza is a simple yet delicious pizza made with tomato sauce, fresh mozzarella cheese, and fresh basil leaves. It is said to have been created in honor of Queen Margherita of Savoy in 1889. The pizza's red tomato sauce represents the Italian flag, the white mozzarella cheese represents the queen's dress, and the green basil leaves represent the Italian flag's green stripe. This pizza is a must-try for anyone who loves pizza.

Neapolitan Pizza

Neapolitan Pizza

Neapolitan pizza is another popular type of pizza that is made with tomato sauce and oregano. It originated in Naples, Italy, and is known for its soft and chewy crust, which is made with high-quality flour, water, salt, and yeast. The pizza is then topped with San Marzano tomatoes, mozzarella cheese, and fresh oregano. The pizza is cooked in a wood-fired oven, giving it a smoky and charred flavor.

Sicilian Pizza

Sicilian Pizza

Sicilian pizza is a thick and hearty pizza that is made with a crispy crust. It is said to have originated in Sicily, Italy, and is known for its square shape. The pizza dough is made with flour, water, yeast, and olive oil, and is then topped with tomato sauce, mozzarella cheese, and oregano. The pizza is then baked in a rectangular pan, giving it a crispy crust and a soft center.

New York-style Pizza

New York-Style Pizza

New York-style pizza is a thin and crispy pizza that is known for its large slices. It is said to have originated in New York City, and is made with a thin crust that is crispy on the outside and chewy on the inside. The pizza is then topped with tomato sauce, mozzarella cheese, and oregano. The pizza is cooked in a hot oven, giving it a crispy crust and a soft center.

Chicago-style Pizza

Chicago-Style Pizza

Chicago-style pizza, also known as deep-dish pizza, is a thick and hearty pizza that is known for its deep crust. It originated in Chicago and is made with a deep dish crust that is filled with tomato sauce, mozzarella cheese, and oregano. The pizza is then topped with toppings such as sausage, pepperoni, and vegetables. The pizza is baked in a deep-dish pan, giving it a crispy crust and a soft center.

Conclusion

In conclusion, there are many types of pizza made with tomato sauce and oregano, each with its own unique flavor and texture. Whether you prefer a classic Margherita pizza or a hearty Chicago-style pizza, there is a pizza out there for everyone. So the next time you're craving pizza, try making one of these delicious types of pizza and enjoy the mouth-watering flavors.

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