Keto Chicken Bacon Ranch Pizza With Chicken Crust
Introduction
Are you tired of eating the same old boring pizza crust? If you're following a keto diet, you might be looking for a low-carb alternative that still satisfies your cravings. Look no further than this keto chicken bacon ranch pizza with chicken crust. Not only is it delicious, but it's also easy to make and totally guilt-free.
Ingredients
For the chicken crust:
- 1 pound ground chicken
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/4 teaspoon black pepper
For the toppings:
- 1/2 cup ranch dressing
- 1 cup shredded mozzarella cheese
- 1/4 cup crumbled bacon
- 1/4 cup chopped cooked chicken
- 1/4 cup diced tomatoes
- 1/4 cup chopped fresh parsley
Instructions
1. Preheat your oven to 400 degrees F.
2. In a large bowl, mix together the ground chicken, egg, garlic powder, onion powder, salt, and black pepper until well combined.
3. Spread the chicken mixture evenly onto a parchment-lined baking sheet, using your hands to shape it into a circle or rectangle.
4. Bake the chicken crust for 20-25 minutes, or until it's cooked through and lightly browned.
5. Remove the crust from the oven and let it cool for a few minutes.
6. Spoon the ranch dressing over the top of the chicken crust, spreading it out in an even layer.
7. Sprinkle the shredded mozzarella cheese, crumbled bacon, chopped cooked chicken, and diced tomatoes over the top of the ranch dressing.
8. Return the pizza to the oven and bake for another 10-15 minutes, or until the cheese is melted and bubbly.
9. Remove the pizza from the oven and sprinkle the chopped fresh parsley over the top before serving.
Why This Recipe Works
This keto chicken bacon ranch pizza with chicken crust is a great option for anyone following a low-carb diet. Unlike traditional pizza crust, which is made from high-carb flour, this chicken crust is made from ground chicken and eggs, making it a protein-packed alternative. The ranch dressing adds a creamy and tangy flavor, while the bacon, chicken, and cheese provide plenty of savory goodness. And with only a few simple ingredients, this recipe is easy to make and perfect for a quick weeknight dinner.
Variations
If you're not a fan of ranch dressing, you can swap it out for your favorite pizza sauce or pesto. You can also mix up the toppings to suit your tastes. Try adding sliced mushrooms, bell peppers, or onions, or swap out the chicken for cooked sausage or pepperoni. And if you're looking for a little extra crunch, you can sprinkle some crushed pork rinds over the top before baking.
Conclusion
This keto chicken bacon ranch pizza with chicken crust is a delicious and satisfying alternative to traditional pizza. With its low-carb crust and savory toppings, it's the perfect meal for anyone following a keto or low-carb diet. Plus, it's easy to make and customizable to suit your tastes. Give it a try and see for yourself how delicious and satisfying a low-carb pizza can be!
