Anthony's Coal Fired Pizza Eggplant Marino Recipe
The History of Anthony's Coal Fired Pizza
Anthony's Coal Fired Pizza is a popular pizza chain that was founded by Anthony Bruno in 2002. The restaurant serves delicious coal-fired pizza, wings, and salads. The restaurant has over 60 locations across the United States.
The Story Behind Eggplant Marino
Eggplant Marino is a signature dish at Anthony's Coal Fired Pizza. The dish was named after Dan Marino, a former NFL quarterback who is a friend of Anthony Bruno. The dish is made with thinly sliced eggplant, marinara sauce, Romano cheese, and fresh basil.
The Ingredients You Will Need
To make Eggplant Marino, you will need the following ingredients:
- 1 large eggplant, sliced into 1/4 inch rounds
- 1 cup of all-purpose flour
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 2 cups of Italian breadcrumbs
- 1 cup of grated Romano cheese
- 1 cup of marinara sauce
- 1/4 cup of chopped fresh basil
- 1/4 cup of extra-virgin olive oil
How to Make Eggplant Marino
Follow these simple steps to make Eggplant Marino:
- Preheat the oven to 350 degrees F.
- Combine the flour, salt, and black pepper in a shallow dish.
- Put the Italian breadcrumbs in another shallow dish.
- Dredge each eggplant slice in the flour mixture, shaking off any excess flour.
- Dip the eggplant slice in the breadcrumb mixture, pressing the breadcrumbs onto the eggplant to coat it well.
- Place the coated eggplant slices on a baking sheet lined with parchment paper.
- Drizzle the eggplant slices with the extra-virgin olive oil.
- Bake the eggplant slices for 15-20 minutes, or until they are golden brown and crispy.
- Remove the eggplant slices from the oven and place them on a serving platter.
- Top each eggplant slice with a spoonful of marinara sauce and a sprinkle of grated Romano cheese.
- Garnish with chopped fresh basil.
- Serve hot and enjoy!
Why Eggplant Marino is So Delicious
Eggplant Marino is a delicious and unique dish that is loved by many. The thinly sliced eggplant is crispy on the outside and tender on the inside. The marinara sauce adds a savory and tangy flavor to the dish, while the grated Romano cheese adds a sharp and salty taste. The fresh basil adds a fragrant and herbal note to the dish.
Variations of Eggplant Marino
There are many variations of Eggplant Marino that you can try. Here are a few ideas:
- Instead of marinara sauce, use tomato sauce or pizza sauce.
- Sprinkle the eggplant slices with garlic powder or Italian seasoning before baking them.
- Top the eggplant slices with sliced tomatoes and fresh mozzarella cheese before baking them.
- Instead of Romano cheese, use Parmesan cheese or Asiago cheese.
- Top the eggplant slices with sautéed mushrooms and onions before baking them.
Conclusion
Eggplant Marino is a delicious and unique dish that is easy to make at home. With a few simple ingredients and some basic cooking skills, you can enjoy this signature dish from Anthony's Coal Fired Pizza in the comfort of your own home. Try making Eggplant Marino today and discover why it is one of the most popular dishes at Anthony's Coal Fired Pizza.