American Type Of Salami Usually Found On Pizza
Introduction
Salami is one of the most popular toppings on pizza. This cured meat is a type of sausage that originated in Italy, but has since become popular all over the world. In the United States, there are a few different types of salami that are commonly used on pizza. In this article, we will discuss the American type of salami usually found on pizza.
What is Salami?
Salami is a type of cured meat that is typically made from beef or pork. It is seasoned with various spices, such as garlic, fennel, and black pepper, and then left to dry and age for several weeks or months. The result is a firm, flavorful sausage that is ideal for slicing and serving on pizza.
Types of Salami
There are many different types of salami, each with its own unique flavor and texture. In the United States, some of the most popular types of salami used on pizza include:
- Genoa Salami
- Pepperoni
- Soppressata
- Calabrese
Genoa Salami
Genoa salami is a type of cured sausage that originated in the city of Genoa, Italy. It is made from pork and seasoned with garlic, salt, and black pepper. Genoa salami has a mild flavor and a tender texture, making it a popular choice for pizza toppings.
Pepperoni
Pepperoni is an American variety of salami that is made from beef and pork. It is seasoned with paprika, chili pepper, and other spices to give it a spicy, slightly smoky flavor. Pepperoni is one of the most popular pizza toppings in the United States.
Soppressata
Soppressata is an Italian variety of salami that is made from both pork and beef. It is seasoned with garlic, fennel, and chili pepper, which gives it a spicy, tangy flavor. Soppressata has a coarser texture than other types of salami, making it a great choice for pizzas with a rustic, homemade feel.
Calabrese
Calabrese is a spicy Italian sausage that is made from pork. It is seasoned with hot peppers, fennel, and other spices, giving it a bold, fiery flavor. Calabrese is a popular choice for pizzas that need a little extra kick.
Conclusion
Salami is a delicious and versatile topping that can be used on many different types of pizza. From the mild and tender Genoa salami to the spicy and bold Calabrese, there is a type of salami to suit every taste. So the next time you order a pizza, consider adding some salami to your toppings for a flavorful and satisfying meal.