Easy Pizza Dough Without Yeast Or Baking Powder
Introduction
Are you craving pizza but don't have yeast or baking powder at home? Don't worry, you can still make delicious pizza dough without them. In this article, we'll show you an easy recipe for making pizza dough without yeast or baking powder.
Ingredients
For this recipe, you will need:
- 2 cups of all-purpose flour
- 2 teaspoons of baking powder
- 1 teaspoon of salt
- 1/4 cup of olive oil
- 1/2 cup of water
Instructions
Follow these simple steps to make your pizza dough:
- In a mixing bowl, combine the flour, baking powder, and salt.
- Add the olive oil and mix well.
- Add the water gradually, mixing until the dough forms a ball.
- Knead the dough for a few minutes until it becomes smooth and elastic.
- Let the dough rest for 10-15 minutes before rolling it out.
Tips and Tricks
Here are some tips and tricks to make your pizza dough even better:
- Use a pizza stone for a crispy crust.
- Add some herbs and spices to the dough for extra flavor.
- Let the dough rest for longer for a more tender crust.
- Roll out the dough thin for a crispy crust, or thick for a chewy crust.
Conclusion
Making pizza dough without yeast or baking powder is easy and delicious. With just a few simple ingredients, you can have homemade pizza in no time. Try this recipe and let us know what you think!