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Deep Dish Pizza In Cast Iron Skillet Recipe

Introduction

Deep dish pizza is a type of pizza that originated in Chicago. It has a thick crust, and the toppings are usually placed on top of the cheese. One of the best ways to make deep dish pizza is by using a cast iron skillet. In this article, we will show you how to make a delicious deep dish pizza in a cast iron skillet.

Deep Dish Pizza In Cast Iron Skillet

Ingredients

The following ingredients are needed to make a deep dish pizza in a cast iron skillet:

  • 3 cups all-purpose flour
  • 1 tablespoon sugar
  • 1 tablespoon salt
  • 1 tablespoon active dry yeast
  • 1 1/4 cups warm water
  • 1/4 cup olive oil
  • 1 pound mozzarella cheese
  • 1 can of crushed tomatoes
  • 1 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup grated parmesan cheese
  • 1 tablespoon cornmeal

Instructions

Follow the below steps to make a delicious deep dish pizza in a cast iron skillet:

  1. Preheat the oven to 425°F.
  2. In a large bowl, mix together the flour, sugar, salt, and yeast. Add the warm water and olive oil, and stir until a dough forms.
  3. Knead the dough for a few minutes, and then place it in a greased bowl. Cover it with a towel and let it rise for 30 minutes.
  4. While the dough is rising, make the sauce. In a small bowl, mix together the crushed tomatoes, oregano, garlic powder, onion powder, salt, and black pepper.
  5. Once the dough has risen, punch it down and roll it out on a floured surface. Roll it out to fit your cast iron skillet, and then place it in the skillet.
  6. Spread the mozzarella cheese over the dough, and then pour the sauce over the cheese. Sprinkle the parmesan cheese over the sauce.
  7. Sprinkle the cornmeal over the top of the pizza.
  8. Bake the pizza in the oven for 25-30 minutes, or until the crust is golden brown and the cheese is bubbly.
  9. Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.

Tips

Here are some tips to make the perfect deep dish pizza in a cast iron skillet:

  • Make sure to use a well-seasoned cast iron skillet to prevent the pizza from sticking.
  • Use cornmeal on the bottom of the skillet to help create a crispy crust.
  • Let the dough rise for at least 30 minutes to ensure a fluffy crust.
  • Use high-quality ingredients, such as fresh mozzarella cheese and San Marzano tomatoes.
  • Experiment with different toppings to create your own unique pizza.

Conclusion

Making a deep dish pizza in a cast iron skillet is a fun and delicious way to enjoy this classic dish. Follow the above steps and tips to make a perfect deep dish pizza that will impress your family and friends. Enjoy!

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