Best Places For Deep Dish Pizza In Chicago
Chicago, the windy city, is famous for its deep dish pizza. This type of pizza is characterized by its thick and buttery crust, layer of cheese, and chunky tomato sauce. It's a must-try for any pizza lover visiting Chicago. Here are some of the best places to get deep dish pizza in the city:
Lou Malnati's Pizzeria
Lou Malnati's is a Chicago institution when it comes to deep dish pizza. The restaurant has been around since 1971 and has since expanded to various locations throughout the city. The crust is buttery, flaky, and slightly crispy. The cheese is gooey and stretchy, and the sauce is slightly sweet with a hint of tanginess. The Malnati Chicago Classic is a must-try if you're visiting this restaurant.
Pizzeria Uno
Pizzeria Uno is credited with inventing the deep dish pizza in 1943. The restaurant is still going strong and has various locations throughout the city. The crust is thick, buttery, and crispy, and the cheese is oozy and melty. The sauce is chunky and slightly sweet. If you're feeling adventurous, try the Numero Uno with sausage, pepperoni, onions, peppers, and mushrooms.
Gino's East
Gino's East has been serving delicious deep dish pizza since 1966. The crust is thick, crunchy, and buttery, and the cheese is gooey and stretchy. The sauce is chunky and slightly sweet. The restaurant has a fun and quirky atmosphere, with graffiti-covered walls and tables. Try the Meaty Legend if you're a meat lover.
Giordano's
Giordano's is another Chicago institution when it comes to deep dish pizza. The crust is buttery, flaky, and crispy, and the cheese is gooey and stretchy. The sauce is slightly sweet and chunky. The stuffed pizza is a must-try at this restaurant. It's a deep dish pizza with an additional layer of crust and toppings in the middle.
Pequod's Pizza
Pequod's Pizza is a hidden gem in the city. The crust is caramelized and crispy, and the cheese is gooey and stretchy. The sauce is chunky and slightly sweet. The restaurant has a cozy and intimate atmosphere, with wooden booths and dim lighting. Try the classic deep dish with pepperoni and sausage.
BONUS: Art of Pizza
While not as well-known as the other restaurants on this list, Art of Pizza is a local favorite. The crust is buttery, crispy, and slightly chewy, and the cheese is gooey and stretchy. The sauce is chunky and slightly sweet. The restaurant has a casual and laid-back atmosphere. Try the spinach and mushroom deep dish pizza.
Chicago is the birthplace of deep dish pizza, and these restaurants do it justice. Make sure to try at least one of these places when you're in the city.