Il Vicino Wood Oven Pizza University Village Colorado Springs
If you're in Colorado Springs and craving a taste of Italy, look no further than Il Vicino Wood Oven Pizza University Village. This beloved pizzeria has been serving up authentic Neapolitan-style pizza since 1992, using only the freshest ingredients and traditional techniques.
The Il Vicino Story
Il Vicino was founded in Albuquerque, New Mexico, by two friends who shared a passion for great food and wine. They traveled to Italy to learn the art of pizza-making and brought their newfound knowledge back to the States. Today, Il Vicino has locations in several states, including Colorado.
The Wood-Fired Difference
The secret to Il Vicino's delicious pizza lies in the wood-fired oven. The oven, made of bricks and clay, is heated to over 800 degrees Fahrenheit, giving the crust a crispy, slightly charred texture and infusing the toppings with a smoky flavor. The pizza is cooked in just a few minutes, ensuring that the crust stays tender and chewy.
The Menu
Il Vicino offers a variety of pizza toppings, from classic Margherita to gourmet combinations like goat cheese and prosciutto. They also serve salads, sandwiches, and pasta dishes, all made with the same commitment to quality and flavor. Be sure to save room for dessert – the tiramisu is not to be missed!
The Atmosphere
Il Vicino's University Village location is cozy and intimate, with warm lighting and rustic decor. The outdoor patio is the perfect spot to enjoy a pizza and a glass of wine on a sunny day. The staff is friendly and knowledgeable, and the atmosphere is relaxed and casual.
The Community
Il Vicino is committed to giving back to the community. They donate a portion of their profits to local charities and participate in fundraisers and events throughout the year. They also offer a loyalty program for frequent customers.
The Verdict
If you're looking for authentic, delicious pizza in Colorado Springs, Il Vicino Wood Oven Pizza University Village is the place to go. From the wood-fired oven to the fresh ingredients, every aspect of the pizza-making process is done with care and attention to detail. So grab a slice (or a whole pie) and taste the difference!